Food Carts on a new Frontier
Q:Who says that food carts can't be innovative?
A: Well, actually, no one probably does.
Q:Who *thinks* that food carts can't be innovative?
A: How are we supposed to know? and what's with all the questions? leave us alone, already, we're busy!
Q:How innovative can food carts be?
A: very innovative!
Q:Prove it!
A:
Paul and Tracy Howard, owners and operators of the barge have brought the food cart phenomena to the aquatic world! The Barge is an extensively-modified pontoon boat anchored in 4 feet of water on the Yahara River, just south of the Beltline bridge.
The Barge offers basic food, at Wisconsin prices! A rib-eye streak sandwich, the most expensive item on the menu, comes in at $6.50 (US).
Just ask Ray Nipple (his real name), who says: "Anything on the lake tastes better", descriving the barge as "awesome" and "a great idea"
and if you can't trust Ray Nipple, whom can you trust?
Barge Article and Photo


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